Publication:
Adjustability of Binh Dinh Seafood Processing Concerns to new Business climate after Vietnam’s Accession to the WTO

Simple item page
dc.contributor.authorHà Thanh Việt
dc.contributor.authorĐặng Thị Thanh Loan
dc.date.accessioned2026-06-29T23:42:23Z
dc.date.available2026-06-29T23:42:23Z
dc.date.issued2008-01-01
dc.description.abstractAdjustability of Binh Dinh Seafood Processing Concerns to new Business climate after Vietnam’s Accession to the WTO
dc.identifier.isbnISSN
dc.identifier.urihttps://rims.qnu.edu.vn/handle/123456789/11744
dc.subjectSeafood processing
dc.subjectWTO accession
dc.subjectBinh Dinh
dc.titleAdjustability of Binh Dinh Seafood Processing Concerns to new Business climate after Vietnam’s Accession to the WTO
dc.typejournal article
dspace.entity.typePublication
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon

Files

License bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed to upon submission
Description:
Download

Collections

Journal