Publication:
“Improving the Quality of the Salt-Tolerant Rice Lines by Molecular Breeding”

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dc.contributor.authorTran Trung
dc.contributor.authorKhuat Huu Trung
dc.contributor.authorNguyen Thi Loan
dc.contributor.authorNguyen Thi Thuy Anh
dc.contributor.authorHoang Thi Loan
dc.contributor.authorNguyen Hoang Long
dc.contributor.authorNguyen Thai Duong
dc.contributor.authorLa Hoang Anh
dc.contributor.authorTran Dang Xuan
dc.contributor.authorPhan Phuoc Minh Hiep
dc.contributor.authorTran Dang Khanh
dc.date.accessioned2026-05-24T16:45:18Z
dc.date.available2026-05-24T16:45:18Z
dc.date.issued2019-01-01
dc.description.abstract“Improving the Quality of the Salt-Tolerant Rice Lines by Molecular Breeding”
dc.identifier.urihttps://rims.qnu.edu.vn/handle/123456789/2158
dc.subjectLúa chịu mặn
dc.subjectChọn tạo giống phân tử
dc.subjectCải thiện chất lượng
dc.title“Improving the Quality of the Salt-Tolerant Rice Lines by Molecular Breeding”
dc.typejournal article
dspace.entity.typePublication
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon
oairecerif.author.affiliationTruong Dai hoc Quy Nhon

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