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Barriers to eco-innovation in the shrimp supply chain: a systematic review using PRISMA 2020 and a proposed multi-level analytical framework

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dc.contributor.authorHoang Thi Bich Ngoc
dc.date.accessioned2026-05-24T16:48:42Z
dc.date.available2026-05-24T16:48:42Z
dc.date.issued2025-12-28
dc.description.abstractBarriers to eco-innovation in the shrimp supply chain: a systematic review using PRISMA 2020 and a proposed multi-level analytical framework
dc.identifier.doihttps://doi.org/10.52111/qnjs.2025.19610
dc.identifier.isbn1859-0357
dc.identifier.urihttps://rims.qnu.edu.vn/handle/123456789/4675
dc.subjectEco-innovation
dc.titleBarriers to eco-innovation in the shrimp supply chain: a systematic review using PRISMA 2020 and a proposed multi-level analytical framework
dc.typejournal article
dspace.entity.typePublication
oairecerif.author.affiliationTruong Dai hoc Quy Nhon

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